100% Plant based and vegan friendly.

Like Tiramisu but better.

We all love the luxurious decadence of a tiramisu pudding but we’ve elevated it to a layered cake dessert we wish went on for days.

Using a deep decaff espresso, we hand spray each circle of cake ensuring an even coat, none of that soggy mush around here.

We then hand pipe a delicate layer of genuine Madagascan vanilla bean cream frosting and gently dust with cocoa powder.

As you eat your way through you can be sure of an even balance of flavours in every bite and an aftertaste which will keep you coming back for more.

Contains: Wheat(gluten), Soya


SKU: 14691 Category:


Shelf Life:
Our cakes are best kept chilled for up to 10 days or they can be frozen up to 1 month.

All orders placed before 11am Monday to Thursday will be dispatched the same day for next day delivery. Any orders placed after 11am Thursday will be baked and dispatched the following Monday.
All of our cakes are sent via DHL Express Next Day Delivery which is usually 24 hours but please do allow for some delays in certain areas as well as any issues that may arise with the courier. If you have any issues with your delivery, please email info@cakeinajar.co.uk.


Please note that all of our cakes are baked in our kitchen which handles peanuts, gluten (wheat) and soya.
Whilst we don’t use any milk or egg in our cakes, our ingredients may contain milk or egg due to manufacturing methods used. Therefore, we cannot guarantee that our products will be 100% trace free of allergens.

Additional information


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