100% Plant based and vegan friendly.

Biscoff dreams are made of this. Who am I to disagree?

Subtly cinnamon spiced cake with a decadent vanilla bean frosting and adorned with layers of classic Biscoff spread.

Contains: Wheat(gluten), Soya

SKU: 16005 Category:


Shelf Life:
Our cakes are best kept chilled for up to 10 days or they can be frozen up to 1 month.

All orders placed before 11am Monday to Thursday will be dispatched the same day for next day delivery. Any orders placed after 11am Thursday will be baked and dispatched the following Monday.
All of our cakes are sent via Royal Mail 24hr Tracked which is usually 24 hours but please do allow for some delays in certain areas as well as any issues that may arise with the courier. If you have any issues with your delivery, please email


Please note that all of our cakes are baked in our kitchen which handles peanuts, gluten (wheat) and soya.
Whilst we don’t use any milk or egg in our cakes, our ingredients may contain milk or egg due to manufacturing methods used. Therefore, we cannot guarantee that our products will be 100% trace free of allergens.

Icing Sugar, Soya Milk, Self Raising Flour (Wheat), Caster Sugar, Biscuit Spread (Wheat), Vegetable Oil (Soyabean), Caramelised Biscuits (Wheat), Vegetable Fat, Cake Margarine (Emulsifier (E475), Colour (E100, E160b(i)), Citric Acid (E330), Flavourings), Apple Cider Vinegar, Vanilla Essence (Caramel E150a), Cinnamon, Salt, Bicarbonate Of Soda, Baking Powder.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.

Additional information

Weight N/A

Small, Large